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ePub The Complete Book of Fruit: A Practical Guide to Growing and Using Fruits and Nuts download

by Bob Flowerdew

ePub The Complete Book of Fruit: A Practical Guide to Growing and Using Fruits and Nuts download
Author:
Bob Flowerdew
ISBN13:
978-0670867523
ISBN:
0670867527
Language:
Publisher:
Studio; 1st American ed edition (May 1, 1996)
Category:
Subcategory:
Gardening & Landscape Design
ePub file:
1945 kb
Fb2 file:
1135 kb
Other formats:
mobi lit lrf rtf
Rating:
4.8
Votes:
868

Goodreads helps you keep track of books you want to read. A chatty photo filled garden reference book, not much for in depth information but occasionally delivers tips not mentioned in other gardening tomes, worth glancing through.

Goodreads helps you keep track of books you want to read. Start by marking Bob Flowerdew's, The Complete Book Of Fruit: A Practical Guide To Growing And Using Fruits And Nuts as Want to Read: Want to Read savin. ant to Read.

15,000 first printing. ISBN13:9780670867523.

Appearing after a brief history of fruit gardens (Flowerdew points out that millions of years ago hunter-gatherers' diets included fruits and nuts) is a 193-page list of different species and their cultivars. Each entry includes information on the plant or tree's varieties; cultivation; companion planting; culinary uses (jam, juice, wine, liqueur, et. ; and other uses (such as use of wood and leaves).

Her other books include The Complete Book of Herbs. Excellent pictorial book with great info on medicinal uses of vegetables, herbs and fruit. One person found this helpful. Bob Flowerdew is an author and a lecturer for the Royal Horticultural Society. The last two sections in this book are Practical Gardening and Yearly Calendar and it includes Crop Rotation, Herb Gardens, Medicinal Herb Garden, Pollination and Companion Planting, Weed Control, and Pest and Disease Control amongst many others. The only critique I can give this book is that I wish it had been spiral bound and I'd have liked to have known how deep and far apart to plant things.

Herbs and Fruit combines three best-selling books written by top gardening authors, Matthew Biggs, Jekka McVicar and Bob Flowerdew

The Complete Book of Vegetables, Herbs and Fruit combines three best-selling books written by top gardening authors, Matthew Biggs, Jekka McVicar and Bob Flowerdew. It is a comprehensive guide to selecting, cultivating, harvesting and cooking vegetables, herbs and fruit. The coverage is phenomenal - from the care of asparagus through the seasons to the huge number of species of apples that can be cultivated, and the herbs that can be grown in even the smallest of spaces.

Author (1): Bob Flowerdew. Categories: Hardy Fruit & Nut Trees. Small Fruit & Berries. Feedback History and Summary. No positives No neutrals No negatives.

item 1 Bob Flowerdews Complete Fruit Book: A Definitive Sourcebook to. .The book also looks at the history and medicinal uses of fruit. AQA Psychology for A Level Year 1 & AS - Revision Guide by Cara Flanagan, Rob Liddle, Dave Berry, Michael Griffin (Paperback, 2016).

item 1 Bob Flowerdews Complete Fruit Book: A Definitive Sourcebook to Growing, Harvesti -Bob Flowerdews Complete Fruit Book: A Definitive Sourcebook to Growing, Harvesti. item 2 Bob Flowerdew's Complete Fruit Book: A Definitive Sourcebook to Growing, Harvest -Bob Flowerdew's Complete Fruit Book: A Definitive Sourcebook to Growing, Harvest.

The Complete Book of Fruit : A Practical Guide to Growing and Using Fruits and Nuts by Bob Flowerdew (1996 .

The Complete Book of Fruit : A Practical Guide to Growing and Using Fruits and Nuts by Bob Flowerdew (1996, Hardcover). Новые 279,74 RUB. Б/у: 256,17 RUB. Ball Complete Book of Home Preserving : 400 Delicious and Creative Recipes for Today by Judi Kingry;Lauren Devine (2006, Paperback). Новые 619,65 RUB. Б/у: 310,14 RUB. The Amish Cook at Home : Simple Pleasures of Food, Family, and Faith by Lovina Eicher and Kevin Williams (2008, Hardcover).

Provides a wealth of up-to-date information and source lists for growing and buying fruits and nuts, including culinary tips, recipes, pest control, harvesting, storing, preserving, and creating organic by-products. 15,000 first printing.