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ePub Conversational Spanish for Hospitality Managers Supervisors download

by Matt A. Casado

ePub Conversational Spanish for Hospitality Managers  Supervisors download
Author:
Matt A. Casado
ISBN13:
978-0471059592
ISBN:
0471059595
Language:
Publisher:
JW; 1 edition (August 4, 1995)
Category:
Subcategory:
Humanities
ePub file:
1903 kb
Fb2 file:
1592 kb
Other formats:
mobi doc lrf lit
Rating:
4.8
Votes:
642

Provides hospitality managers and supervisors with basic Spanish skills that can be applied to their daily operation. Be the first to ask a question about Conversational Spanish for Hospitality Managers and Supervisors. Lists with This Book.

Provides hospitality managers and supervisors with basic Spanish skills that can be applied to their daily operation.

Provides hospitality managers and supervisors with basic Spanish skills that can be applied to their daily . Followed by 200+ pages of common phrases used in the workplace and chapters are broken into the type of workplace, such as the kitchen or the factory floor. Finally, there are bilingual practice quizzes and even a rudimentary employee manual which remains generic enough for most types of industries.

He is the author of the book Conversational Spanish for Hospitality Managers and Supervisors published by John Wiley & Sons. Dr. Casado received a Fulbright senior specialists award as a visiting scholar to Burma (Myanmar) in 2005. To the Instructor The primary purpose of this book is to provide hospitality students with beginner and skills that can be applied to their daily supervisory operations.

Place of Publication.

Book Description This unique book helps readers prepare for the hotel and restaurant operational tasks they’ll come . Похожие книги: Conversational Spanish for Hospitality Managers and Supervisors.

Book Description This unique book helps readers prepare for the hotel and restaurant operational tasks they’ll come across when working in the industry. Reader-friendly, it offers extensive coverage ofuseful topics, operational situations, and management. Conversational Spanish for Hospitality Managers and Sup от 5225. Food and Beverage Service Manual. A compact reference for busy servers offering quick in. т 2588.

Be understood Latinos are the fastest growing workforce in the hospitality industry, and with all of the inherent challenges of running an efficient hospitality business, managers and employees can't afford miscommunication among the staff. Conversational Spanish Grammar for the Hospitality Classroom is the perfect learning tool for students and employees, as well as a powerful communication resource for industry managers.

Conversational Spanish Grammar for the Hospitality Classroom. cover of Conversational Spanish Grammar for the Hospitality Classroom (07). Spanish/English for Hospitality and Foodservice.

Matt A. Casado, EdD, CHA, is Professor in the School of Hotel and . Conversational Professional Interaction. Questions to the Class

Conversational Professional Interaction. Questions to the Class. Ideal solution for hospitality programs cognizant of preparing students for the needs of an increasing number of workers and visitors not fluent in English. Author is currently an experienced Spanish instructor of 12 years in Northern Arizona University's School of Hotel and Restaurant Management.

Indispensable for hospitality managers who need to communicateeffectively with their Spanish-speaking employees, this unique bookgives you the basic Spanish language skills you need at work everyday. You'll quickly learn Spanish phrases, questions, andinstructions that you can use immediately--in all the areas of yourdaily operations. This concise but comprehensive book gives you allthe tools you need: * Common dialogues in Spanish for the full range of hospitalityoccupations, including housekeeping, restaurant, kitchen, andengineering * Useful phrases, including greetings, introductions, time,numbers, the calendar, and more * Position descriptions and hotel and restaurant operatingprocedures in Spanish * Interviewing vocabulary and general personnel office dialogues* A brief overview of Spanish grammar basics and an easy-to-usepronunciation guide * A model Spanish-language employee manual * Handy, English-Spanish/Spanish-English hospitality dictionaries
  • I purchased this book as college courseware and found it indispensable for all of my communications.

    The preface concisely describes the cultural nuances of Hispanic cultures strong sense of individuality and to enjoy the present instead of preoccupying oneself with the future.

    The first chapter explains the major differences in Spanish from English in key fundamentals of plurality and tense and only takes 18 pages to do so.

    Followed by 200+ pages of common phrases used in the workplace and chapters are broken into the type of workplace, such as the kitchen or the factory floor.

    Finally, there are bilingual practice quizzes and even a rudimentary employee manual which remains generic enough for most types of industries.

    It is a worthy investment for the hospitality manager or anyone learning Spanish seeking relevant translation to commonly used terms.

  • I found this book to be very helpful because I have some Spanish language skills. For those with no experience, this book might not be the answer. However, it does cover the basics and will help you get your point across.

  • Nice book