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ePub An Introduction to the Grasses: (including bamboos and cereals) download

by G. P. Chapman,W. E. Peat

ePub An Introduction to the Grasses: (including bamboos and cereals) download
Author:
G. P. Chapman,W. E. Peat
ISBN13:
978-0851988030
ISBN:
0851988032
Language:
Publisher:
Oxford University Press (November 1, 1992)
Category:
Subcategory:
Agricultural Sciences
ePub file:
1442 kb
Fb2 file:
1741 kb
Other formats:
azw txt mbr lit
Rating:
4.6
Votes:
876

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00 Americas only), ISBN 0-85198-803-2. Published online by Cambridge University Press: 03 October 2008. Export citation Request permission. Views captured on Cambridge Core between

The grass family is of prime agricultural importance and includes all cereal crops of the world, forage grasses which feed farm .

On this site it is impossible to download the book, read the book online or get the contents of a book. The administration of the site is not responsible for the content of the site. The data of catalog based on open source database. All rights are reserved by their owners. Download book Toughness requirements for steels : an international compendium, R. Phaal and .

An Introduction to the Grasses (Including Bamboos and Cereals) by G. P. Chapman; W. E. Peat. Variabilita vybraných vlastností kostřavy červené (Festuca rubra AG. v různých ekologických podmínkách /.

Peat: An Introduction to the Grasses (Including bamboos and cereals); . International, Wallingford, Oxon. Price GBP . 5, USD 1., ISBN 0-85198-803-2 Google Scholar. I. Kowarik: EINFÜHRUNG UND AUSBREITUNG NICHTEINHEIMISCHER GEHÖLZARTEN IN BERLIN UND BRANDENBURG UND IHRE FOLGEN FÜR FLORA UND VEGETATION. Cite this article as: Chrtek, . Puntieri, . Pyšek, P. et al. Folia geobot.

An introduction to the grasses : including bamboos and cereals. Geoffrey P. Chapman, William Peat. The grass family vegetative development and diversity the grass inflorescence and its function diversity in the grass spikelet taxonomy photosynthetic diversity reproductive diversity grasses i. More). The S-Z incompatibility system. David L. Hayman, Geoffrey P. Chapman. Chapman, W. An Introduction to the Grasses (Including Bamboos and Cereals) by G. Peat (pp. 423-424). Plant and Crop Modelling (A Mathematical Approach to Plant and Crop Physiology) by J. H. M. Thornley, I. R. Johnson. Johnson (pp. 427-428).

An introduction to the grasses (including bamboos and cereals). Grasses of the southwestern United States. The University of Arizona Press, Tuscon, AZ. 343 p. Gould, Frank W. and Robert B. Shaw. CAB International, Tucson, AZ. viii, 111 p. Chase, Agnes. Sierra Club Books, San Francisco, CA. 332, <8 p. 1978. Common Texas grasses, an illustrated guide. Texas A&M University Press, College Station, TX. x, 267 p. 1975. The grasses of Texas. 2nd ed. ix, 397 p. Grounds, Roger. 1979, published in .

The true grasses include cereals, bamboo and the grasses of lawns . Many grasses are short, but some grasses, like bamboo can grow very tall. An introduction to the grasses.

The true grasses include cereals, bamboo and the grasses of lawns (turf) and grassland. Uses for graminoids include food (as grain, sprouted grain, shoots or rhizomes), drink (beer, whisky), pasture for livestock, thatching thatch, paper, fuel, clothing, insulation, construction, sports turf, basket weaving and many others. Oxford: CAB Internat. Population biology of grasses. Cambridge University Press.

The grass family is of prime agricultural importance and includes all cereal crops of the world, forage grasses which feed farm animals, sugarcane which is a major industrial raw material, and bamboos which have a multitude of uses. However, grasses are also of inherent interest to biologists, incorporating both superficial simplicity and evolutionary innovation. This book provides an introduction to the subject, covering structure, development, reproduction, breeding mechanisms, taxonomic utility, domestication, and grasses as weeds. It covers both the temperate and tropical zones, and is well illustrated with original drawings and photographs. The book is aimed at biology, agriculture and horticulture students seeking a concise overview of the subject.